L-Arginine Powder

Wholesale Bulk Food Grade L Arginine/L-Arginine CAS 74-79-3 Amino Acid Powder

  1. Basic Information:
    • English Name: L-Arginine
    • CAS Number: 74-79-3
    • Chemical Formula: C6H14N4O2
    • Molecular Weight: 174.20
  2. Physical Properties:
    • Appearance: White crystalline powder
    • Solubility: Soluble in water (15%, 21°C), slightly soluble in alcohol, insoluble in ether
    • Properties of aqueous solution: It shows alkaline reaction and can absorb carbon dioxide from the air
    • Melting Point: 222°C
    • Boiling Point: 367.6±52.0°C at 760 mmHg
    • Density: 1.5±0.1 g/cm³
  3. Physiological Functions:
    • Semi-essential amino acid in humans: It has a low synthesis capacity in the human body and needs to be partially supplemented from food, which is essential for maintaining the growth and development of infants
    • Urea cycle: It is an intermediate metabolite of the ornithine cycle, which can promote the production and excretion of urea and correct ammonia poisoning to relieve hepatic coma
    • Spermatogenesis: It is the main component of sperm protein, which can promote sperm production and increase sperm motility
  4. Applications:
    • As an amino acid drug: Used for patients with various types of hepatic coma who are contraindicated with sodium glutamate and patients with viral hepatitis with abnormal glutamic pyruvic transaminase
    • For male infertility: Take 4g daily for three months as a course of treatment
  5. Storage Conditions:
    • Keep in a tightly closed container and protected from light
  6. Safety Information:
    • For patients with renal insufficiency or anuria, or when used in large doses, attention should be paid to the occurrence of hyperchloremic acidosis
    • Drip too fast may cause salivation, facial flushing, and vomiting
    • Use with caution or avoid in patients with renal insufficiency or anuria
    • Patients with fulminant hepatic failure lack arginase and should not use this product
  7. Extraction Methods:
    • Extraction method
    • Fermentation method
Appearance

White Powder

Brand Name

GRHERB

CAS

7048-4-6

MOQ

1 KG

Package

1kg/Bag 25kg/Drum

Place of Origin

XI'AN China

Sample

Available

Shelf Life

24 Months

Usage

Food

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